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22nd July 2014

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22nd July 2014

happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…
happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…
happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…
happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…
happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…
happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 
Squash and Scallion
Roasted Beet
Buffalo Sriracha
Lemony Edamame
Artichoke
Pumpkin


Dips and Sh…

happyvibes-healthylives:

The serving size on a package of hummus reads “2 TBSP”. That always makes me LOL. I eat 2 tbsp of hummus as the appetizer before I actually start eating hummus for real. Make some delicious homemade hummus with different creative flavorings to switch things up and eat till you feel satisfied. Listen to your body not the label. 

Dips and Sh…

Reblogged from Happy healthy lives & vibes.

 ·  1245 notes

20th July 2014

Slyboro Cider House Black Currant Hard Cider.

Though short lived, me and this bottle had history. I started drinking it on Friday and finished it the following Thursday on an excursion to Rockaway to see about Playland Motel, same night went to the Northside to see about these skreets, lol.. All with this bottle.

Purchased at Olivino’s (Bedstuy), made in Granville, NY. This cider was sweet and refreshing for the hot summer nights it was sipped.

Check them out: www.slyboro.com to find bottles sold near you. Slyboro Cider House Black Currant Hard Cider.

Though short lived, me and this bottle had history. I started drinking it on Friday and finished it the following Thursday on an excursion to Rockaway to see about Playland Motel, same night went to the Northside to see about these skreets, lol.. All with this bottle.

Purchased at Olivino’s (Bedstuy), made in Granville, NY. This cider was sweet and refreshing for the hot summer nights it was sipped.

Check them out: www.slyboro.com to find bottles sold near you.

Slyboro Cider House Black Currant Hard Cider.

Though short lived, me and this bottle had history. I started drinking it on Friday and finished it the following Thursday on an excursion to Rockaway to see about Playland Motel, same night went to the Northside to see about these skreets, lol.. All with this bottle.

Purchased at Olivino’s (Bedstuy), made in Granville, NY. This cider was sweet and refreshing for the hot summer nights it was sipped.

Check them out: www.slyboro.com to find bottles sold near you.

19th July 2014

bobbycaputo:

JACK RUDY SMALL BATCH TONIC

There’s no denying that the brand of gin you use as the base for your gin and tonic makes a huge difference — no great drink has ever started with sub-par spirits. But you might be surprised that the quality of tonic makes as much of a difference, if not more, than the gin. Which is why you should ditch the generic stuff you’ve been using and step up to Jack Rudy Small Batch Tonic. Handmade in small batches in South Carolina, this magic elixir is designed to pair beautifully with great gin, with a mix of quinine, botanicals, and cane sugar. Splash in a little soda water to open things up, and enjoy.

I’ve got this stuff at home and let me tell you, if you’re a gin and tonic drinker, this stuff is a must have.

Find. bobbycaputo:

JACK RUDY SMALL BATCH TONIC

There’s no denying that the brand of gin you use as the base for your gin and tonic makes a huge difference — no great drink has ever started with sub-par spirits. But you might be surprised that the quality of tonic makes as much of a difference, if not more, than the gin. Which is why you should ditch the generic stuff you’ve been using and step up to Jack Rudy Small Batch Tonic. Handmade in small batches in South Carolina, this magic elixir is designed to pair beautifully with great gin, with a mix of quinine, botanicals, and cane sugar. Splash in a little soda water to open things up, and enjoy.

I’ve got this stuff at home and let me tell you, if you’re a gin and tonic drinker, this stuff is a must have.

Find.

bobbycaputo:

JACK RUDY SMALL BATCH TONIC

There’s no denying that the brand of gin you use as the base for your gin and tonic makes a huge difference — no great drink has ever started with sub-par spirits. But you might be surprised that the quality of tonic makes as much of a difference, if not more, than the gin. Which is why you should ditch the generic stuff you’ve been using and step up to Jack Rudy Small Batch Tonic. Handmade in small batches in South Carolina, this magic elixir is designed to pair beautifully with great gin, with a mix of quinine, botanicals, and cane sugar. Splash in a little soda water to open things up, and enjoy.

I’ve got this stuff at home and let me tell you, if you’re a gin and tonic drinker, this stuff is a must have.

Find.

Reblogged from blogging is overrated

 ·  12 notes

Cucumber-Peanut Salad

17th July 2014

fritesandfries:

I normally use nam phrik phao, a Thai roasted chili paste, as a condiment for rice and noodles but I thought I would try to do something interesting with it by using it as an ingredient for a dressing. In order to come up with a salad idea that would compliment the dressing, I started thinking about the flavors and key ingredients in Thai cuisine.

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This salad is made with cucumbers, red onions, peanuts, some chopped cilantro, and of course, the Thai chili paste dressing.

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The nutty warmth of the dressing’s toasted sesame oil pairs nicely with the salty harshness of the fish sauce and the sweet heat from the nam phrik phao.

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Fusion.

Reblogged from frites & fries

 ·  42 notes
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